Daily dietary supplement containing:

  • Phosphatidylserine
  • Vitamin E
  • Vitamin B6-B12
  • Folic acid
Om3gafortSCC uses HIGH CONCENTRATION omega-3 polyunsaturated fatty acids EPA/DHA, EFFICACY, PURITY and SAFETY obtained with an ENVIRONMENTALLY FRIENDLY technology known as Supercritical Concentration (SCC).

OmegafortSCC concentration, a winning combination


Daily dose: 1 capsule. % DV based on daily dose.

1 capsule % DV*
Omega-3 fatty acids# 355,52 mg **
DHA (docosahexaeonic acid) 266,64 mg **
Other omega-3 88,88 mg **
Other active ingredients
Phosphatidylserine 15,0 mg **
Vitamin E 12,0 mg 100%
Vitamin B6 1,4 mg 100%
Folic acid 200 µg 100%
Vitamin B12 2,5 µg 100%
*Recommended daily amount as per Directive 2008/100/CE of 28 October 2008.
**Daily value not established.
#Guaranteed minimum quantity of the active ingredient expressed in mg. Percentages calculated on the basis of the minimum quantity expressed in mg are subject to variation.


Fish Oil (minimum: 60% DHA [docosahexaenoic acid] and other omega-3), gelatin, glycerin, phosphatidylserine, vitamin E (D-alpha-tocopheryl acetate), vitamin B6 (Pyridoxine hydrochloride), antioxidants: tocopherol-rich extract, folic acid (pteroilmonoglutamic acid), vitamin B12 (cyanocobalamin), color additives (E-171 and E-131).

Greater concentration, greater efficacy

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  5. Robinson JG, Ijioma N, Harris W. Omega-3 fatty acids and cognitive function in women. Womens Health (Lond Engl). 2010 Jan;6(1):119-34.
  6. Dangour AD, Clemens F, Elbourne D, Fasey N, Fletcher AE, Hardy P, Holder GE, Huppert FA, Knight R, Letley L, Richards M, Truesdale A, Vickers M, Uauy R. A randomised controlled trial investigating the effect of n-3 long-chain polyunsaturated fatty acid supplementation on cognitive and retinal function in cognitively healthy older people: the Older People And n-3 Long-chain polyunsaturated fatty acids (OPAL) study protocol [ISRCTN72331636]. Nutr J. 2006 Aug 31;5:20.
  7. Dangour AD, Allen E, Elbourne D, Fletcher A, Richards M, Uauy R. Fish consumption and cognitive function among older people in the UK: baseline data from the OPAL study. J Nutr Health Aging. 2009 Mar;13(3):198-202.
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  1. Malouf M, Grimley EJ, Areosa SA. Folic acid with or without vitamin B12 for cognition and dementia. Cochrane Database Syst Rev. 2003;(4):CD004514.
  2. Bourre JM. Effects of nutrients (in food) on the structure and function of the nervous system: update on dietary requirements for brain. Part 1: micronutrients. J Nutr Health Aging. 2006 Sep-Oct;10(5):377-85.